Garbage Pizza

I realize I’ve been doing a lot of pizzas. Just as the job of a garbage pizza is to empty out your fridge, the job of this garbage pizza blog-post will be to reset the recipes to “beyond pizza”.  So here is “The Truly Educated Never Graduate” version of “garbage”–it ain’t yo mamma’s garbage pizza.

Note: THIS PIZZA IS VERY FILLING

GARBAGE PIZZA

INGREDIENTS:

  • Pizza dough, plus flour for dusting
  • Pam, or similar substance
  • Can of roasted bell peppers, or 1 large bell pepper (roasted)
  • Half a bag of spinach
  • 8 ounces goat cheese
  • Sliced fresh mozzarella
  • Prosciutto
  • 4 eggs

INSTRUCTIONS:

  1. Preheat your oven to 400*F. Roll out the pizza dough on a Pam-sprayed pan.
  2. Spread goat cheese on the bottom of the pizza. Top with spinach.
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  3. Add sliced roasted bell pepper, and prosciutto.
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  4. Top with sliced mozzarella and place in the oven.
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  5. Remove pizza from the oven after at most 10 minutes–you want the top layer of cheese melted but not browned. Crack the eggs across the pizza.
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  6. Place the pizza BACK in the oven until the eggs have cooked, and the crust is golden.
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